Supporting Culinary Education and Sustainability
Jacques supports culinary education & sustainability by donating a portion of sales to the Jacques Pepin Foundation, Wholesome Wave, Boston University Certificate Program in the Culinary Arts and The International Culinary Center.
The Jacques Pepin Foundation is committed to transforming lives through culinary education. Our vision: Enriched lives and stronger communities through the power of culinary education. Our mission: The Jacques Pépin Foundation promotes Jacques’ generosity and passion for cooking by supporting individuals that seek, and organizations that create pathways to success through culinary professionalism, skills and technique.
Wholesome Wave strives to create a vibrant, just and sustainable food system. By making fresh, locally grown fruits and vegetables affordable and available, we enable underserved community members to make healthier food choices. Our innovative initiatives are improving health outcomes among low-income families, generating additional revenue for small and mid-sized farm businesses and bolstering local and regional economies.
International Culinary Center The maximum education in the minimum amount of time: International Culinary Center’s first-rate education is designed for real-world achievement. Through our award-winning, Total Immersion curriculum, learn the fundamentals from experienced chef-instructors who expect the best from you. Our intensive, fast-track programs set you on a path for professional success in just months.