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The Artistry Site Sales Support Culinary Education and Sustainability

Jacques Pepin Foundation 2017 Inaugural Gala CelebrationJacques supports culinary education & sustainability by donating a portion of sales to the Jacques Pepin Foundation, Wholesome Wave, Boston University Certificate Program in the Culinary Arts and The International Culinary Center.

The Jacques Pépin Foundation: In January, The Jacques Pépin Foundation held it’s Founders’ Inaugural Benefit Dinner.

The event (photo above), held at the Yale Club in New York City brought out the culinary stars and proved the power of its mission, by raising over $400,000 in support of culinary education for disadvantaged adults through community kitchens.

The night was a who’s who reunion of culinary luminaries including: Jacques and Claudine Pépin, Andrew Zimmern, Danny Meyer, Drew Nieporent, Tom Colicchio, Gail Simmons, Carla Hall, Andre Soltner, Michael Symon, Ming Tsai, Justin Chapple, Marcus Samuelsson,Michel Nischan, Jacques Torres, Suzanna Cupps, Thierry Rautureau, Roland Passot, Dana Cowin, Chris Grdovich, Nilou Motamed and many, many more!

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